Stuffed Potatoes

Directions

1. Make mashed potatoes:
   1. Boil potatoes
   2. Add butter, bacon, sour cream, green onion, parmesan
   3. Mash until smooth.
   4. Add salt and pepper to taste.
2. Spoon onto baking sheet.
3. Top with cheddar cheese.
4. Bake at 350 degrees for 20-25 minutes (cheese is melting and starting to brown).

Angus Barn

Appendix

• Original recipe used two butter sticks.
• Restaurant served this in a large ramekin.